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Lenny Recanati's Italian heritage lies at the root of his passion for quality winemaking Israel's ancient soil and lengthy growing season provide the perfect environment to nurture fine Cabernet Sauvignon grapes. Select grapes were hand-picked, soft pressed, vinified and aged five months in French oak barrels. The result is a full-bodied wine with a delicate Smokey aroma and hints of spices enhanced by plum and blackberry flavors. Enjoy with grilled meats, game and hearty casseroles.
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