More details:
This brandy is distilled from Mediterranean figs from Turkey and Tunisia. Now considered the national drink of Tunisia, this brandy was first made by the Bokobsa family in 1880. Great as an aperitif or digestif. Recommended to serve at room temperature, chilled, or iced and mixed with fruit juice.
|
|
|
|
SKU
:
|
|
Brand name
:
|
|
Category name
:
|
|
Origin:
|
|
Capacity
:
|
|
Weight:
|
|
|
|
|